Job Qualifications:

• Candidate must possess at least college level in any business related course.
• Bachelor degree / college graduate is an advantage.
• Good Leadership and management ability.
• At least two (2) years experience in the same position in a reputable restaurant or hotel.
• Computer literate and can operate basic programs; word and excel.
• Knowledge on workplace hygiene and beverage safety.
• Knowledge on Point of Sale (POS) System.
• Excellent mathematical ability.
• Good oral and written communication skills.  Can understand and speak Tagalog and English languages.
• Must have the ability to project a positive and professional image.