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Assistant Restaurant Managers

Date of Posting: May 16, 2022

Job Qualifications:

  • Graduate of any F&B related course.
  • Knowledge in Food safety systems: Serv Safe / H.A.C.C.P. is an advantage.
  • With at least two (2) years experience as a Supervisor in a reputable establishment/s.
  • Knowledge in floor control, food cost management.
  • Familiar with labor costing and budget planning.

Application Form
Job Listing Form

Preferred Store


Personal informations


Experience


Educational Background


Character Reference


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